Recipes, Wellness

Apple Cinnamon Sweet Potato Pancakes

sweet potato paleo pancakes

 

I know what you’re thinking…another pancake recipe?

 

Yes. Yes, another pancake recipe because OMG THESE ARE DELICIOUS AND GUILT FREE. Only “real” ingredients here!

 

The first time I made this recipe my brother walked into the kitchen and asked if I was making French toast. It made the house smell heavenly and the taste is ON POINT. I can only imagine how perfect these would be in the fall! Yum!

 

Ingredients

  • 1 Medium Apple (whatever kind you like, although I prefer the sweetness of a honeycrisp…)
  • 1 Medium Sweet Potato
  • 1 Egg
  • 1 tsp. Vanilla
  • Cinnamon
  • Note: you will need a food processor for this recipe.

Directions

  1. Peel sweet potato. Throw it in the food processor to shred it. Remove and place in a bowl.
  2. Core your apple, slice it, and throw it in the food processor to shred as well.
  3. Mix sweet potato, shredded apple, 1 egg, 1 teaspoon of vanilla, and cinnamon (to taste) in bowl until combined.
  4. Make sure to spray your pan! This “batter” will not be runny – so form a little patty however you want and place in the skillet on medium heat. (Maybe these should actually be called Apple Cinnamon Sweet Potato Hashbrowns? Idk guys…)
  5. Flip when one side is golden brown.
  6. These “cakes” are delicious by themselves, but I will not lie…syrup makes for a great addition to these babies. Enjoy how you desire!

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